Wines:
Skins

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Skins Wine
Using over 10 pounds of virgin, varietal grapes to produce Crushed Grape Packs Experience true, on-the-skins fermentation. All of the natural skins and solids from variety-specific grapes are captured for extra extraction of aromatics, flavour, colour, and body during the fermentation stage. The finished wine shows character never before possible from a kit. Truly a quality breakthrough! Clarkson Vine's 8-week skins are available in 34 varieties.
Crushed grape skins combined with the finest grape juice and concentrates from prestigious vineyards around the world, deliver highly refined “velvety” tannins, which age almost indefinitely, rising to a crescendo of luscious flavour!
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